Monday, June 13, 2011

Eat & be happy!

Hello lovely readers!!

I am back at work today after a 3 day weekend :O) We celebrated the Queen's birthday, and got Monday off from work (awesome!)

What i tried to believe in this weekend, was having your cake and eating it too. Lets be real here, everybody loves food, real food, good tasting food, food brings people together is so many different and great ways!

If you are a healthy person, you eat well, and exercise, and treat your body like a temple, then it is not a bad thing, to treat yourself once in a while, with some good tasting (but naughty) types of food. If you fall off the healthy bandwagon, just pick yourself up again and eat better in your next meal, or hit the gym for an extra session - life is all about balance!

My weekend was spent with my family, my boyfriend, my boyfriends family, my friends, and i also got to squeeze in some "me" time, and i also ate lots of yummy (but bad) foods!

But you know what? The happiness i felt being with my loved ones, over ruled the guiltiness i felt from eating so much - so what if i ate some less then healthy foods 3 days in a row - i work my ass off 6 days a week at the gym and i eat really healthy monday - friday, 3 days won't ruin my hard work!

Ian and I cooked a 3 course lunch for his brother and sis in law, it was great fun, we totally make a great team in the kitchen :) Ian was in charge of cooking the salmon, and snow peas, and he also helped me peel and chop the potatoes, and he also helped me here and there with everything else.

Lunch was a success!! Everyone was completely stuffed afterwards, i think we all went inside for a food coma nap hehehehe


starters
mushroom and goats cheese bruscetta

mains
panfried salmon with garlic mash and snowpeas (and thats a blob of dijjonaise)

salad
watermelon fetta and olive (no dressing)

this was a wonderful salad and such a nice palate cleanser as well!


dessert
choc-cherry self saucing puddings
served with creme fraiche


I had a great and relaxing weekend, it was good to sit back and let my hair down (and not fret about exercising and eating right)

although i did fit in a bootcamp and cardio box session, and i also did squeeze in some healthy meals, as i always tell myself and others - MODERATION is the key, for all aspects in life, and that is the key to staying happy :O)

xoxo Betty

Friday, June 3, 2011

Raw versus roasted nuts - which is healthier?


Nuts are a great snack for when you get mid-afternoon munchies! They are dynamite for dieters, they come in small packages but give you a big bang for your buck. Naturally cholesterol free, they are also high in protein, carbohydrates and fibre, as well as containing minerals and vitamins. They are also high in fat, which is why some people avoid them. But these fats are 'good' fats being mono and polyunsaturated fats.

As long as you keep them to less then a handful, you won't have a calorie overload.

Almonds are my favourite, but other healthy nuts include the below:

Almonds:

  • 1oz. = about 20-24 nuts
  • 160 calories per serving
  • 6 grams of protein

Brazil Nuts:

  • 1oz.=6-8 nuts
  • 190 calories per serving
  • 4g of protein per serving

Cashews:

  • 1oz.=16-18 nuts
  • 160 calories per serving
  • 4g of protein per serving

Hazelnuts (filberts)

  • 1oz.=18-20 nuts
  • 180 calories per serving
  • 4g of protein per serving

Peanuts:

  • Though often thought of as nuts, peanuts are actually a type of legume, like beans or lentils.
  • 1oz.=28 nuts
  • 170 calories per serving
  • 7g of protein per serving

  • Pine Nuts :
  • 1oz.=150-157 nuts
  • 160 calories per serving
  • 7g of protein per serving

Pistachios:

  • 1oz.=45-47 nuts
  • 160 calories per serving
  • 6g of protein per serving

What’s the Problem With Roasted?


When nuts are exposed to high heat as during the roasting process, two important things can happen that can affect the health value of the nut. Most commercially roasted nuts are heated to very high temperatures. When nuts are roasted at temperatures above 170 degrees Farenheit, the monounsaturated fats can breakdown and free radicals can form. Why is this important? Free radicals can cause damage to cells, particularly the genetic material, DNA.

The other issue that’s recently come to the forefront is acrylamide formation. Acrylamides form when foods containing the amino acid asparagine are heated to high temperatures. Acrylamides have been shown to cause cancer in animals and are believed to increase the risk of cancer in humans. When roasted nuts, particularly almonds, are tested, high levels of acrylamides have been found in many samples. Exposure to these acryalmides can be avoided by eating only raw nuts.

Are There Any Advantages to Roasted?


When it comes to raw or roasted nuts, there may still be some advantages to eating them roasted. Nuts are difficult to digest for some people and roasting may help them pass more easily through the digestive system. Many people also prefer the flavor of roasted nuts. One option for those who prefer the taste of roasted nuts, but don’t want the acrylamide exposure is to roast them at home in the oven, keeping the temperature below 170 degrees. It will take longer at such a low temperature, but the health benefits may be worth it.


xoxo Betty

Tuesday, May 31, 2011

Binge eating

Who is guilty of binge eating? (I put my hand up)

I think many of us are, (mainly girls i'd assume) as we all want to stay healthy and lean, which means not being able to enjoy the food we love as much as we'd like to - only in moderation, or for some us us, we cut out completely. This is where we struggle to keep a balance. We should be able to enjoy the food we love (that is bad for us) and not have to feel so guilty afterwards. Focus nowadays is too much on weight, or dieting. When we simplify it down, it should be about eating healthy, exercising daily, making sure out input (food) is not anymore then output (physical activity).

I am guilty of binge eating, but not in the sense that i stuff myself silly and eat till i'm so full that i cant move, but i do like to eat bad foods on the weekend (while eating healthy monday-friday), but i also eat really late at night, 'midnight snacking'. I'm not sure why i do this? it could be a number of reasons

1) not eating enough during the day, therefore starving at night
2) not eating a big enough dinner to keep me full
3) sleeping late
4) habit (its been happening for a year or so now)

it's really depressing as i think it's preventing me from losing weight (i'm not gaining weight though, i am still maintaining my weight) but i do work out really hard 5-6 days of the week, and i believe it is this late night snacking that is keeping the weight on and not off (as they say 80% of weightloss is due to your diet)

Starting from today, i am starting a food diary of what i week every hour, every meal, everyday, until i find out what my weakness is, and when i am able to finally drop the bad habit.

some tips for myself would to be:

a) eat more wholesome foods during the day
b) try to get into bed earlier
c) keep healthy snacks available so that when i am eating at midnight, they are low calorie foods that won't deter my weightloss.

I found this article and this is what has helped motivate me into taking my diet abit more seriously. & also, helped me learn, that it's not the end of the world if i eat something bad, as long as i don't do it again, and make my next meal healthier!

I hope you enjoy reading this as much as i did.


The urge to binge is primal, an instinct intended to protect us from starvation. "It goes back to the cavemen days," said Judith Beck, clinical psychologist and author of "The Beck Diet Solution: Train Yourself to Think Like a Thin Person." "People binged when food was plentiful to prepare for times when food was scarce or unavailable."

And who hasn't been a victim of that primal urge, falling off the healthy-eating wagon and indulging in an all-out pig-out? If you've ever eaten yourself into an ice cream coma, you probably know the pure pleasure of an extreme eating binge. You probably also know the awful pain that follows, the guilt that descends after inhaling a box of Girl Scout cookies or the panic that strikes after a week of gorging on a cruise. But there's no need for reproach or a hunger strike. All it takes is some smart eating and a little extra exercise to get your fitness goals back on track.
Binge eaters often tell themselves eating is the only way they can calm down or ease depression.
Judith Beck, clinical psychologist and author of "The Beck Diet Solution: Train Yourself to Think Like a Thin Person"
Why We Binge
While binging may have been a way for our ancestors to withstand famines, it's hardly necessary to our survival in modern times. These days, the triggers for overeating are often emotional, according to Beck. It's not uncommon to binge on food to cope with depression, boredom or anxiety.

"Binge eaters often tell themselves eating is the only way they can calm down or ease depression," Beck said. But the body often responds to the binge with biochemical changes, which can set up a pattern of repeat binging. Overindulging on high-sugar goodies, for example, can actually cause changes in the brain, leading to sugar cravings.

Winter weather can also bring on eating binges, Beck said. Some people feel depressed during the long, dark days of winter and turn to food for solace. "Winter is the binge season," Beck said. "You can't get to the gym, and many people can't stop eating."

But in spite of why we do it, the ways in which we binge are all too familiar.
Do You Have Binge-Eating Disorder?

It's normal to overeat every once in a while, according to Beck, but frequent binges could signal an eating disorder. Binge-eating disorder, also known as compulsive eating, is the fastest growing eating disorder in the United States, said Kate Daigle, a Denver psychotherapist who specializes in eating disorders.

Out-of-control episodes that strike two or more days a week for six months can be a sign of binge-eating disorder, or BED. In people with this eating disorder, the binge is almost always followed by feelings of embarrassment, shame or guilt, Daigle said. Other signs of BED include eating more quickly than normal, eating until you feel uncomfortably full, eating large amounts of food when you're not hungry, and eating alone to hide your binging, she said.

If you suspect you have binge-eating disorder, talk to your doctor, who may be able to refer you to an eating disorder specialist or clinic. For more information on BED, consult the National Eating Disorders Association website, nationaleatingdisorder.org.
The Late-Night Pig-Out
"Late-night overeating is the most common type of binging behavior," said registered dietitian Heather Bauer, owner of Nu-Train, a nutrition counseling center in New York City, "because the stress of life hits us more at night, when we have a chance to reflect on our day, leading to stress binging."

Another trigger for late-night binging is the glass, or two, of wine you had with dinner. Alcohol decreases the inhibitions that control overeating while also increasing your appetite, according to Bauer. Other people binge late at night to cope with loneliness. "For many single people, late night can be a lonely time, and eating is comforting," she explained.

To bounce back from your late-night binge, shift your exercise routine into high gear the next day and moderately cut your calorie intake. But don't starve yourself as penance for your crime. "Deprivation has only one effect -- another binge," Beck said.

The damage is probably much less than you think, in any case. Even if you ate an entire pint of full-fat ice cream with two packages of candy-coated chocolates, that's only 1,560 extra calories, or just barely enough to put on a whopping half-pound. Cutting 110 calories from your daily diet and taking a brisk half-hour walk every day will erase the damage in a week, Bauer said.
The Eat-It-All Weekend
Sometimes the discipline you showed all week -- bypassing the office candy bowl, avoiding the vending machine -- is crushed by that diet Waterloo, the weekend. "Without the structure of the weekday, it's harder to eat healthfully," Bauer said.

Start your recovery plan by ignoring the scale on Monday morning. If your binge included food high in sodium -- and it did if you ate in restaurants at all -- you're probably carrying around a couple of pounds of water weight, said Bauer, and it may take 72 hours to get an accurate reading. Rehydrating with plain water can hasten the process.

Next, regroup and plunge yourself back into your healthy routine. If you binged all weekend, you could have put on a pound or two. It will take about a month to lose those 2 lbs. if you walk for a half-hour and subtract 100 calories a day. Bump up your workout to 45-minute walks and reduce your food intake by 200 calories a day and you'll be back to your pre-binge weight in as little as two weeks, Bauer said.
The Week Off the Wagon
The weeklong eating binge often takes place while on vacation. After all, it's the time to relax and live it up. The result of this indulgence, though, is that you could easily take in 4,000 calories a day, Bauer said. That translates to 5 lbs. of weight packed on in just a week.

To bounce back from your weeklong binge, Bauer recommends taking a gradual approach. For the first week or two, steer clear of starches and halve your portions. Eliminate desserts that are rich in sugar and fat for seven to 10 days to help quell cravings for sweets.

If you're not good at restrictive diets, Beck suggests alternating full-calorie days with lower-calorie days. You'll feel less deprived if you're not limiting your food intake every single day. Or, you might try devoting one day to what Beck calls "grand physical activity" in addition to your regular routine. You'll burn an extra 3,500 calories with an uphill hike, which will jump-start your weight loss.

But the damage is reversible only if you don't get down on yourself and go on another eating binge. "If you had a flat tire, you'd simply fix it and continue on your journey," Beck said. "It's important to take the same approach to your diet and refrain from self-sabotage by continuing to binge out of habit or for emotional reasons."


Read more: http://www.livestrong.com/article/419757-bounce-back-from-an-eating-binge/#ixzz1O0J8Cevq

Xoxo Betty

Monday, May 30, 2011

Bircher muesli - a great way to start your day


The first time i ever had bircher muesli, was from a fruit and veg health shop in north sydney a few years ago, and what i love about it is the natural sweetness from the fruit, the texture from the oats, and the fact that you can dress it up in whichever way you please (fruit, honey, seeds, fresh juices)


Ever since then, i no longer buy it, i make it myself!

This is a great recipe to follow, and by all means switch it up if you like your bircher a bit runny then add more liquid and if not then reduce it for a more thicker consistency.

2 cups rolled oats
1 cup apple juice/O.J/breakkie juice
1 cup grated apple/pear
Half a cup natural yoghurt/or flavoured yogurt
Juice of half a lemon
1 tablespoon honey
1 cup chopped mixed fruit of your choice (berries, strawberries, blueberries, raspberries, kiwi, bananaa etc
sultanas or any dried fruits
sunflower seeds

METHOD

Soak oats & seeds in apple juice. Leave in fridge overnight.

When ready to serve mix through yoghurt, fresh fruit, lemon juice and honey.

I also like to top it with sliced almonds, to give it a crunchy texture :O)


ENJOY!!

xoxo Betty

Thursday, May 26, 2011

Bye bye Jennifer, Hello Sup!

Time to say by to Jen (she is travelling in Malaysia right now i'm totally jealous!)


I'd like to introduce to you my workmate Supratik - you can view his profile and answers at the bottom of the page!


What are your goals in life?
To make the most of it - I like to challenge myself professionally and personally.
What is your favourite exercise and why?
Power-walking because it's a great workout that isn't too intensive. I'm a big multi-tasker so power-walking doubles as 'me time'. I listen to motivational audio tracks while I walk and usually try to take a scenic route so I'm really maximising my time outdoors.
Which food can't you live without?
I love my deep-fried foods - spring rolls, hot chips, tempura… you name it!
How many days a week are you working out?
About an hour, daily.
What's the best /quoteadvice you've ever been given?
"The higher your energy level, the more efficient your body. The more efficient your body, the better you feel and the more you will use your talent to produce outstanding results." - Anthony Robbins
If you could take 3 things to a deserted island what would they be?
My boyfriend, a knife similar to what Bear Grylls uses, and a boat!

Saturday, May 21, 2011

Turning 25



So this week i turned 25 and to honour this triump quater of a century my beloved and dear friends have showered me with wonderful red velvet, chocolate mud cake, ube cake, cupcakes every cake they knew I love. (Thank you so much from the bottom of my heart) And i couldn't say no to cake. May 17th was Stelz cake eating day, moderation was not apart of my vocab today! .... ONLY indulgence! Oh and yes it was BTS (better than sex) rich, moist creamy cream it was pure food organism. (ORGANSM)


That was until post birthday blues... I was woken by a rude awakening ....a painful kick in my tummy and a very bloated tummy! (i didnt know cakes have sperm, if it did i think ill be giving birth to half the baby in China) Usually my tummy can handle more than that I guess age is catching up on me (my metabolism is failing me and eyesight- ran two red light thinking it was green)

To alleivate my bloating I had warm water and lemon to wake up my liver so it can kick start my metabolism and made a cup of raw juice of beetroot. Usually this would work wonders and just debloat and undo the damage... However for the first time in 25 years it didnt. (Brring brring... my quaterlife crissis is calling me!) Reality hit me when i had 15 people congraluting me on my baby bump! OHMYBUDDHA...

So i got on speed dial and called my lifeline... the colonic care centre and booked for the earliest colonic hydrotherapy appointment. The next post will be about wait for it... yes I said that awful word COLONIC IRRIGATION!!!

On the positive, i made me reevaluate and ignited the skinny girl in me to kick the fat girl in the ass and put her in the closet (more about the skinny girl fat girl ...a little later)

So Ive decided it was time I celebrated this quater of century by challenging myself to do something I feel as though i could not do... Keep to a 25 day food/diet plan.

Starting Sunday 22nd May 2011 I am committing to a 30 days of ''naked food'' (food which is whole no process, no refined sugar, artifical, you get the drift) I know it will be hard... actually not hard... just simply impossible. My mission impossible... for a girl who loves to bake and cook and most of all EATING it! But this time being 25 the drive was that... it was not to loose the thass (a thass is when your ass starts sliding down the back of your body and becomes one with your thigh and it wasnt caused by gravity either) It was driven by something deeper. I had overcome my bulimia... my demon i called her Stacey. Although I have ended my relationship with her...there were days where I flirted with her. No more Fred flinstone size portions. No more extreme measures. Reaching 25 has made me re-evaluate, re-anaylse, re-proiorise and re-fashion my life.
Therefore I would like to share 25 things Ive learned at age 25

1. Treating your body well will reflect in all aspect of your life
2. You can change your habits, it just takes desire
3. Priorise happiness always
4. Find the little things to enjoy in the present waiting for the future is exhausting.
5. Trust in your instinct not your emotion
6. Nothing is ever permanent but change (So dont sweat the small stuff)
7. Never judge someone until you've been in their shoes (Because you could also be doing the same thing when you are in their shoes)
8. Find your moderation
9. You can't change anyone but yourself
10. Dont make someone a prior when your only an option to them

11. Be who you are, and say what you feel (in an assertive manner though)because those that mind dont matter

12. Always smile because life isnt about waiting for the storm to pass, it is about learning to dance in the rain.

13. Let go of things you can't change

14. Open your heart and your mind to life's lesson (there are no mistakes, only lessons. Love yourself, trust your choices and everything is possible)

15. Everything happens for a reason

16. Crying always makes you feel better

17. Patience is a virtue

18. With every hurt, your heart learns to love more

19. Do a random act of kidness everyday (no act of kidness however small is ever wasted)
20. Never look down upon anyone unless your helping them up

21. Lifes not about expecting, hoping and wishing its about doind, being and becoming...Never leave things for tomorrow (DO it NOW, dont procastinate)

22. Contentment and acceptance is the greatest happiness

23. Life is 10 percent of what happens to you and 90 percent of how you react to it

24. Destiny not a matter of chance but a matter of choice

25. Life is too short to be anythign but happy




Xoxo Stella



Monday, May 9, 2011

Reduce belly bloat by making these simple food swaps

So all of us really want to achieve one thing in particular - a flat belly!

WE could be doing all the right exercises, so much cardio, and ab exercises, but one thing that we need to look at - is food that makes us bloat. We all know the obvious culprit is a few types of beans, dairy, eating too much fibre, but here a few more tips that could help rid you of the bloating as well.

1. dairy

If dairy makes you bloated, you may have developed lactose intolerance. Try lower-lactose foods (like hard cheese or yogurt) or lactose-free dairy products

2. fruit

Berries, grapes, and citrus contain a near-equal ratio of the sugars fructose and glucose, making them easier to digest than fruits with more fructose, such as honeydew, apples, and pears.

3. Switch your starch.

If fructan-rich wheat, rye, or barley is behind your bloat, choose stomach-friendly rice, corn, oats, or potatoes.

5. Be smart about beans.

Limit galactan-rich legumes (soy nuts, chickpeas, lentils, and all beans), cabbage, and brussels sprouts if they're causing you trouble. Soaking dried beans overnight may help.

Xoxo Betty